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Super Easy Salmon Salad Recipe

Serves 2


4 cups baby spinach (or mixed greens)

1 red capsicum, chopped 1 cup cherry tomatoes ½ large cucumber, chopped

220g smoked salmon, or 1 can salmon, roughly chopped Drizzle of your favourite (gluten-free, dairy-free) dressing


1. Place 2 cups of greens into each of 2 bowls.

2. Top with veggies and salmon.

3. Drizzle with dressing.

4. Serve & enjoy!

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