Super Easy Salmon Salad Recipe
4 cups baby spinach (or mixed greens)
1 red capsicum, chopped 1 cup cherry tomatoes ½ large cucumber, chopped
220g smoked salmon, or 1 can salmon, roughly chopped Drizzle of your favourite (gluten-free, dairy-free) dressing
1. Place 2 cups of greens into each of 2 bowls.
2. Top with veggies and salmon.
3. Drizzle with dressing.
4. Serve & enjoy!